SomiSomi is a Korean-American desert chain with 30 locations in the U.S. Founded in LA in 2016, the Korea chain specializes in a version of Japanese tayaki (fish-shaped deserts) that’s stuffed with soft serve ice cream and covered with a choice of toppings. Called bungeo‑ppang (붕어빵) in Korea, SomiSomi’s version is known as “ah‑boong” (아붕), a take on the dessert.
